Friday, November 07, 2014

Mary's Hash Browns

    Mary Hellenberg has been working at Roy O'Brien Ford for almost 10 years. She has a great hash brown recipe that she had to share with us. This recipe is easy to make, and it turns out delicious. We hope that you enjoy it!

Hash Browns Ingredients:
1 package Simply Potatoes® Shredded Hash Browns
1 can (10 3/4 ounces) cream of chicken soup
2 cups (8 ounces) Crystal Farms® Shredded Cheddar Cheese
3/4 cup sour cream
1/4 cup chopped onion
1/4 cup butter or margarine, melted

Topping Ingredients:
1 1/2 cups corn flakes, coarsely crushed
2 tablespoons butter or margarine, melted

1. Heat oven to 350°F. Spray 2 quart glass baking dish with nonstick cooking spray (an 11x7-inch rectangular or 8-inch square baking dish can be used). In large bowl combine all hash brown ingredients; mix well. Spread into prepared baking dish.

2. In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.

3. ENJOY!!!!

*Note from the chef- Thaw potatoes out before using, it mixes much better.

Family owned and operated since 1946, Roy O'Brien Ford is located at 22201 E. 9 Mile Rd. St. Clair Shores, MI 48080 for all your Metro Detroit Ford Vehicle needs. Stay on the right track to Nine Mile and Mack!

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